Libya vs Morocco: Olives — Gross per capita Production Index Number
Libya
65.8
in 2024
Morocco
71.2
in 2024
Libya rank
36th
Morocco rank
35th
Olives — Gross per capita Production Index Number over time
- Libya
- Morocco
How they compare
Morocco currently reports 71.2 against 65.8 in Libya, a difference of 5.4.
That makes Morocco's figure about 1.1 times Libya's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Libya ahead.
Libya ranks 36th and Morocco ranks 35th of 38 countries.
Across the 7 decades both report, Libya averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Libya | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 143.6 | 44.02 | 99.58 | Libya |
| 1970s | 147.76 | 40.42 | 107.34 | Libya |
| 1980s | 115.08 | 42.41 | 72.67 | Libya |
| 1990s | 116.59 | 50.49 | 66.1 | Libya |
| 2000s | 110.57 | 51.75 | 58.82 | Libya |
| 2010s | 98.98 | 102.69 | 3.71 | Morocco |
| 2020s | 82.23 | 94.82 | 12.6 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — gross per capita production index number, Libya or Morocco?
- Morocco, at 71.2 against 65.8 in Libya as of 2024.
- What is the difference in olives — gross per capita production index number between Libya and Morocco?
- 5.4, with Morocco ahead.
- How many years of comparable data are there for Libya and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Libya and Morocco rank globally for olives — gross per capita production index number?
- Libya ranks 36th and Morocco ranks 35th of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.