Greece vs Lebanon: Olives — Gross per capita Production Index Number
Greece
103.84
in 2017
Lebanon
104
in 2024
Greece rank
24th
Lebanon rank
23rd
Olives — Gross per capita Production Index Number over time
- Greece
- Lebanon
How they compare
Lebanon currently reports 104 against 103.84 in Greece, a difference of 0.16.
The two have swapped places 34 times across 57 shared years of data; in 1961 it was Lebanon ahead.
Greece ranks 24th and Lebanon ranks 23rd of 38 countries.
Lebanon has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Greece | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43.56 | 90.61 | 47.05 | Lebanon |
| 1970s | 50.74 | 71.98 | 21.24 | Lebanon |
| 1980s | 61.56 | 63.75 | 2.19 | Lebanon |
| 1990s | 74.06 | 81.2 | 7.14 | Lebanon |
| 2000s | 86.83 | 112 | 25.16 | Lebanon |
| 2010s | 92.99 | 98.67 | 5.68 | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — gross per capita production index number, Greece or Lebanon?
- Lebanon, at 104 against 103.84 in Greece as of 2024.
- What is the difference in olives — gross per capita production index number between Greece and Lebanon?
- 0.16, with Lebanon ahead.
- How many years of comparable data are there for Greece and Lebanon?
- 57 years are reported by both, from 1961 to 2017.
- How do Greece and Lebanon rank globally for olives — gross per capita production index number?
- Greece ranks 24th and Lebanon ranks 23rd of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.