Egypt vs Net Food Importing Developing Countries (NFIDCs): Olives — Area harvested

Egypt
117,744 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
3.31 million ha
in 2024
Egypt rank
10th
Net Food Importing Developing Countries (NFIDCs) rank
7th

Olives — Area harvested over time

  • Egypt
  • Net Food Importing Developing Countries (NFIDCs)
01.0M2.0M3.0M4.0M5.0M196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 3.31 million ha against 117,744 ha in Egypt, a difference of 3.19 million ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 28.1 times Egypt's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Egypt ranks 10th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 60 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Egypt Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 3,056 ha 1.03 million ha 1.03 million ha Net Food Importing Developing Countries (NFIDCs)
1970s 2,204 ha 1.60 million ha 1.60 million ha Net Food Importing Developing Countries (NFIDCs)
1980s 5,076 ha 1.67 million ha 1.66 million ha Net Food Importing Developing Countries (NFIDCs)
1990s 22,755 ha 1.92 million ha 1.90 million ha Net Food Importing Developing Countries (NFIDCs)
2000s 47,854 ha 2.27 million ha 2.23 million ha Net Food Importing Developing Countries (NFIDCs)
2010s 71,638 ha 2.79 million ha 2.72 million ha Net Food Importing Developing Countries (NFIDCs)
2020s 111,290 ha 3.51 million ha 3.40 million ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — area harvested, Egypt or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 3.31 million ha against 117,744 ha in Egypt as of 2024.
What is the difference in olives — area harvested between Egypt and Net Food Importing Developing Countries (NFIDCs)?
3.19 million ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Egypt and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Egypt and Net Food Importing Developing Countries (NFIDCs) rank globally for olives — area harvested?
Egypt ranks 10th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Egypt vs Net Food Importing Developing Countries (NFIDCs): Olives — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/olives-area-harvested/egypt-arab-rep/net-food-importing-developing-countries-nfidcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/olives-area-harvested/egypt-arab-rep/net-food-importing-developing-countries-nfidcs/">Egypt vs Net Food Importing Developing Countries (NFIDCs): Olives — Area harvested</a> — Statizoid

About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.