Cyprus vs Iraq: Olives — Area harvested

Cyprus
11,450 ha
in 2024
Iraq
7,115 ha
in 2024
Cyprus rank
24th
Iraq rank
26th

Olives — Area harvested over time

  • Cyprus
  • Iraq
05.0k10.0k15.0k20.0k196119922024

How they compare

Cyprus currently reports 11,450 ha against 7,115 ha in Iraq, a difference of 4,335 ha.

That makes Cyprus's figure about 1.6 times Iraq's.

Across all 40 years both countries report, Cyprus has been ahead every year.

Cyprus ranks 24th and Iraq ranks 26th of 60 countries.

Cyprus has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Cyprus Iraq Difference Ahead
1980s 6,293 ha 3,500 ha 2,793 ha Cyprus
1990s 6,137 ha 3,574 ha 2,563 ha Cyprus
2000s 11,189 ha 1,962 ha 9,227 ha Cyprus
2010s 10,769 ha 4,287 ha 6,482 ha Cyprus
2020s 10,586 ha 7,230 ha 3,356 ha Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — area harvested, Cyprus or Iraq?
Cyprus, at 11,450 ha against 7,115 ha in Iraq as of 2024.
What is the difference in olives — area harvested between Cyprus and Iraq?
4,335 ha, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Iraq?
40 years are reported by both, from 1985 to 2024.
How do Cyprus and Iraq rank globally for olives — area harvested?
Cyprus ranks 24th and Iraq ranks 26th of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Iraq: Olives — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/olives-area-harvested/cyprus/iraq/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.