Chile vs Yugoslav SFR: Olives — Area harvested
Olives — Area harvested over time
- Chile
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 23,686 ha against 19,906 ha in Chile, a difference of 3,780 ha.
That makes Yugoslav SFR's figure about 1.2 times Chile's.
Across all 7 years both countries report, Yugoslav SFR has been ahead every year.
Chile ranks 22nd and Yugoslav SFR ranks 19th of 60 countries.
Yugoslav SFR has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chile | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3,400 ha | 25,000 ha | 21,600 ha | Yugoslav SFR |
| 1990s | 3,749 ha | 24,971 ha | 21,222 ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — area harvested, Chile or Yugoslav SFR?
- Yugoslav SFR, at 23,686 ha against 19,906 ha in Chile as of 1991.
- What is the difference in olives — area harvested between Chile and Yugoslav SFR?
- 3,780 ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Chile and Yugoslav SFR?
- 7 years are reported by both, from 1985 to 1991.
- How do Chile and Yugoslav SFR rank globally for olives — area harvested?
- Chile ranks 22nd and Yugoslav SFR ranks 19th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.