Chile vs Peru: Olives — Area harvested
Olives — Area harvested over time
- Chile
- Peru
How they compare
Peru currently reports 20,521 ha against 19,906 ha in Chile, a difference of 615 ha.
The two have swapped places 4 times across 40 shared years of data; in 1985 it was Peru ahead.
Chile ranks 25th and Peru ranks 23rd of 63 countries.
Across the 5 decades both report, Chile averaged higher in 1 and Peru in 4.
Head to head by decade
| Decade | Chile | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3,400 ha | 5,432 ha | 2,032 ha | Peru |
| 1990s | 3,566 ha | 5,079 ha | 1,513 ha | Peru |
| 2000s | 6,793 ha | 8,220 ha | 1,427 ha | Peru |
| 2010s | 18,775 ha | 17,005 ha | 1,770 ha | Chile |
| 2020s | 21,104 ha | 25,159 ha | 4,056 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — area harvested, Chile or Peru?
- Peru, at 20,521 ha against 19,906 ha in Chile as of 2024.
- What is the difference in olives — area harvested between Chile and Peru?
- 615 ha, with Peru ahead.
- How many years of comparable data are there for Chile and Peru?
- 40 years are reported by both, from 1985 to 2024.
- How do Chile and Peru rank globally for olives — area harvested?
- Chile ranks 25th and Peru ranks 23rd of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.