Chile vs Cyprus: Olives — Area harvested

Chile
19,906 ha
in 2024
Cyprus
11,450 ha
in 2024
Chile rank
25th
Cyprus rank
27th

Olives — Area harvested over time

  • Chile
  • Cyprus
5.0k10.0k15.0k20.0k196119922024

How they compare

Chile currently reports 19,906 ha against 11,450 ha in Cyprus, a difference of 8,456 ha.

That makes Chile's figure about 1.7 times Cyprus's.

The two have swapped places 1 time across 40 shared years of data; in 1985 it was Cyprus ahead.

Chile ranks 25th and Cyprus ranks 27th of 63 countries.

Across the 5 decades both report, Chile averaged higher in 2 and Cyprus in 3.

Head to head by decade

Decade Chile Cyprus Difference Ahead
1980s 3,400 ha 6,293 ha 2,893 ha Cyprus
1990s 3,566 ha 6,137 ha 2,571 ha Cyprus
2000s 6,793 ha 11,189 ha 4,396 ha Cyprus
2010s 18,775 ha 10,769 ha 8,006 ha Chile
2020s 21,104 ha 10,586 ha 10,518 ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — area harvested, Chile or Cyprus?
Chile, at 19,906 ha against 11,450 ha in Cyprus as of 2024.
What is the difference in olives — area harvested between Chile and Cyprus?
8,456 ha, with Chile ahead.
How many years of comparable data are there for Chile and Cyprus?
40 years are reported by both, from 1985 to 2024.
How do Chile and Cyprus rank globally for olives — area harvested?
Chile ranks 25th and Cyprus ranks 27th of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Cyprus: Olives — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/olives-area-harvested/chile/cyprus/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.