Central Asia vs Chile: Olives — Area harvested
Olives — Area harvested over time
- Central Asia
- Chile
How they compare
Chile currently reports 19,906 ha against 139 ha in Central Asia, a difference of 19,767 ha.
That makes Chile's figure about 143.2 times Central Asia's.
Across all 33 years both countries report, Chile has been ahead every year.
Central Asia ranks 20th and Chile ranks 22nd of 22 groups.
Chile has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 101 ha | 3,520 ha | 3,419 ha | Chile |
| 2000s | 108.8 ha | 6,793 ha | 6,684 ha | Chile |
| 2010s | 123.7 ha | 18,775 ha | 18,651 ha | Chile |
| 2020s | 139.8 ha | 21,104 ha | 20,964 ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — area harvested, Central Asia or Chile?
- Chile, at 19,906 ha against 139 ha in Central Asia as of 2024.
- What is the difference in olives — area harvested between Central Asia and Chile?
- 19,767 ha, with Chile ahead.
- How many years of comparable data are there for Central Asia and Chile?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Chile rank globally for olives — area harvested?
- Central Asia ranks 20th and Chile ranks 22nd of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.