Azerbaijan vs Cyprus: Olives — Area harvested

Azerbaijan
8,742 ha
in 2024
Cyprus
11,450 ha
in 2024
Azerbaijan rank
25th
Cyprus rank
24th

Olives — Area harvested over time

  • Azerbaijan
  • Cyprus
05.0k10.0k15.0k20.0k196119922024

How they compare

Cyprus currently reports 11,450 ha against 8,742 ha in Azerbaijan, a difference of 2,708 ha.

That makes Cyprus's figure about 1.3 times Azerbaijan's.

Across all 33 years both countries report, Cyprus has been ahead every year.

Azerbaijan ranks 25th and Cyprus ranks 24th of 60 countries.

Cyprus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Azerbaijan Cyprus Difference Ahead
1990s 1,659 ha 6,096 ha 4,437 ha Cyprus
2000s 1,599 ha 11,189 ha 9,589 ha Cyprus
2010s 2,243 ha 10,769 ha 8,526 ha Cyprus
2020s 5,921 ha 10,586 ha 4,665 ha Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — area harvested, Azerbaijan or Cyprus?
Cyprus, at 11,450 ha against 8,742 ha in Azerbaijan as of 2024.
What is the difference in olives — area harvested between Azerbaijan and Cyprus?
2,708 ha, with Cyprus ahead.
How many years of comparable data are there for Azerbaijan and Cyprus?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Cyprus rank globally for olives — area harvested?
Azerbaijan ranks 25th and Cyprus ranks 24th of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Cyprus: Olives — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/olives-area-harvested/azerbaijan/cyprus/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.