Jamaica vs Mexico: Okra — Yield
Okra — Yield over time
- Jamaica
- Mexico
How they compare
Jamaica currently reports 9,593 kg/ha against 9,368 kg/ha in Mexico, a difference of 225 kg/ha.
The two have swapped places 8 times across 35 shared years of data; in 1990 it was Jamaica ahead.
Jamaica ranks 25th and Mexico ranks 27th of 60 countries.
Jamaica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Jamaica | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,789 kg/ha | 6,212 kg/ha | 576.9 kg/ha | Jamaica |
| 2000s | 8,836 kg/ha | 7,835 kg/ha | 1,002 kg/ha | Jamaica |
| 2010s | 9,831 kg/ha | 8,823 kg/ha | 1,008 kg/ha | Jamaica |
| 2020s | 9,911 kg/ha | 9,534 kg/ha | 377.28 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher okra — yield, Jamaica or Mexico?
- Jamaica, at 9,593 kg/ha against 9,368 kg/ha in Mexico as of 2024.
- What is the difference in okra — yield between Jamaica and Mexico?
- 225 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Mexico?
- 35 years are reported by both, from 1990 to 2024.
- How do Jamaica and Mexico rank globally for okra — yield?
- Jamaica ranks 25th and Mexico ranks 27th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Okra — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.