Dominican Republic vs South America: Okra — Yield

Dominican Republic
85,633 kg/ha
in 2024
South America
179,129 kg/ha
in 2024
Dominican Republic rank
2nd
South America rank
1st

Okra — Yield over time

  • Dominican Republic
  • South America
050.0k100.0k150.0k200.0k199620102024

How they compare

South America currently reports 179,129 kg/ha against 85,633 kg/ha in Dominican Republic, a difference of 93,496 kg/ha.

That makes South America's figure about 2.1 times Dominican Republic's.

The two have swapped places 1 time across 28 shared years of data; in 1997 it was Dominican Republic ahead.

Dominican Republic ranks 2nd and South America ranks 1st of 53 countries.

Across the 4 decades both report, Dominican Republic averaged higher in 2 and South America in 2.

Head to head by decade

Decade Dominican Republic South America Difference Ahead
1990s 19,929 kg/ha 6,973 kg/ha 12,955 kg/ha Dominican Republic
2000s 20,033 kg/ha 6,978 kg/ha 13,055 kg/ha Dominican Republic
2010s 23,710 kg/ha 57,510 kg/ha 33,800 kg/ha South America
2020s 60,921 kg/ha 153,976 kg/ha 93,055 kg/ha South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra — yield, Dominican Republic or South America?
South America, at 179,129 kg/ha against 85,633 kg/ha in Dominican Republic as of 2024.
What is the difference in okra — yield between Dominican Republic and South America?
93,496 kg/ha, with South America ahead.
How many years of comparable data are there for Dominican Republic and South America?
28 years are reported by both, from 1997 to 2024.
How do Dominican Republic and South America rank globally for okra — yield?
Dominican Republic ranks 2nd and South America ranks 1st of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs South America: Okra — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/okra-yield/dominican-republic/south-america/

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About this data

Indicator
Okra — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.