Dominican Republic vs Small island developing States (SIDS): Okra β Yield
Okra β Yield over time
- Dominican Republic
- Small island developing States (SIDS)
How they compare
Dominican Republic currently reports 85,633 kg/ha against 75,336 kg/ha in Small island developing States (SIDS), a difference of 10,297 kg/ha.
That makes Dominican Republic's figure about 1.1 times Small island developing States (SIDS)'s.
Across all 29 years both countries report, Dominican Republic has been ahead every year.
Dominican Republic ranks 2nd and Small island developing States (SIDS) ranks 2nd of 60 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,187 kg/ha | 13,278 kg/ha | 6,910 kg/ha | Dominican Republic |
| 2000s | 20,033 kg/ha | 15,729 kg/ha | 4,304 kg/ha | Dominican Republic |
| 2010s | 23,710 kg/ha | 21,877 kg/ha | 1,833 kg/ha | Dominican Republic |
| 2020s | 60,921 kg/ha | 52,533 kg/ha | 8,388 kg/ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher okra β yield, Dominican Republic or Small island developing States (SIDS)?
- Dominican Republic, at 85,633 kg/ha against 75,336 kg/ha in Small island developing States (SIDS) as of 2024.
- What is the difference in okra β yield between Dominican Republic and Small island developing States (SIDS)?
- 10,297 kg/ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Small island developing States (SIDS)?
- 29 years are reported by both, from 1996 to 2024.
- How do Dominican Republic and Small island developing States (SIDS) rank globally for okra β yield?
- Dominican Republic ranks 2nd and Small island developing States (SIDS) ranks 2nd of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Okra β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.