Albania vs Jordan: Okra — Production

Albania
8,124 t
in 2024
Jordan
6,651 t
in 2024
Albania rank
28th
Jordan rank
29th

Okra — Production over time

  • Albania
  • Jordan
05.0k10.0k15.0k196119922024

How they compare

Albania currently reports 8,124 t against 6,651 t in Jordan, a difference of 1,473 t.

That makes Albania's figure about 1.2 times Jordan's.

The two have swapped places 8 times across 35 shared years of data; in 1990 it was Albania ahead.

Albania ranks 28th and Jordan ranks 29th of 53 countries.

Across the 4 decades both report, Albania averaged higher in 3 and Jordan in 1.

Head to head by decade

Decade Albania Jordan Difference Ahead
1990s 5,110 t 2,104 t 3,006 t Albania
2000s 7,015 t 7,035 t 20.87 t Jordan
2010s 8,303 t 7,006 t 1,296 t Albania
2020s 8,123 t 6,005 t 2,118 t Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra — production, Albania or Jordan?
Albania, at 8,124 t against 6,651 t in Jordan as of 2024.
What is the difference in okra — production between Albania and Jordan?
1,473 t, with Albania ahead.
How many years of comparable data are there for Albania and Jordan?
35 years are reported by both, from 1990 to 2024.
How do Albania and Jordan rank globally for okra — production?
Albania ranks 28th and Jordan ranks 29th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Albania vs Jordan: Okra — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/okra-production/albania/jordan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/okra-production/albania/jordan/">Albania vs Jordan: Okra — Production</a> — Statizoid

About this data

Indicator
Okra — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,622 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.