Ghana vs Kenya: Okra — Area harvested

Ghana
3,069 ha
in 2024
Kenya
1,447 ha
in 2024
Ghana rank
22nd
Kenya rank
24th

Okra — Area harvested over time

  • Ghana
  • Kenya
020.0k40.0k60.0k196119922024

How they compare

Ghana currently reports 3,069 ha against 1,447 ha in Kenya, a difference of 1,622 ha.

That makes Ghana's figure about 2.1 times Kenya's.

Across all 33 years both countries report, Ghana has been ahead every year.

Ghana ranks 22nd and Kenya ranks 24th of 53 countries.

Ghana has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ghana Kenya Difference Ahead
1990s 25,521 ha 751.25 ha 24,770 ha Ghana
2000s 7,214 ha 699.6 ha 6,515 ha Ghana
2010s 3,058 ha 796.6 ha 2,262 ha Ghana
2020s 3,114 ha 1,531 ha 1,583 ha Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra — area harvested, Ghana or Kenya?
Ghana, at 3,069 ha against 1,447 ha in Kenya as of 2024.
What is the difference in okra — area harvested between Ghana and Kenya?
1,622 ha, with Ghana ahead.
How many years of comparable data are there for Ghana and Kenya?
33 years are reported by both, from 1992 to 2024.
How do Ghana and Kenya rank globally for okra — area harvested?
Ghana ranks 22nd and Kenya ranks 24th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Kenya: Okra — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/okra-area-harvested/ghana/kenya/

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About this data

Indicator
Okra — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,621 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.