Malta vs Morocco: Oilcrops, Oil Equivalent — Yield

Malta
209.4 kg/ha
in 2017
Morocco
207.9 kg/ha
in 2024
Malta rank
176th
Morocco rank
177th

Oilcrops, Oil Equivalent — Yield over time

  • Malta
  • Morocco
100200300400196119922024

How they compare

Malta currently reports 209.4 kg/ha against 207.9 kg/ha in Morocco, a difference of 1.5 kg/ha.

The two have swapped places 17 times across 57 shared years of data; in 1961 it was Malta ahead.

Malta ranks 176th and Morocco ranks 177th of 202 countries.

Across the 6 decades both report, Malta averaged higher in 3 and Morocco in 3.

Head to head by decade

Decade Malta Morocco Difference Ahead
1960s 235.3 kg/ha 193.62 kg/ha 41.68 kg/ha Malta
1970s 176.42 kg/ha 205.56 kg/ha 29.14 kg/ha Morocco
1980s 336.94 kg/ha 293.85 kg/ha 43.09 kg/ha Malta
1990s 286.16 kg/ha 271.82 kg/ha 14.34 kg/ha Malta
2000s 240.43 kg/ha 267.61 kg/ha 27.18 kg/ha Morocco
2010s 218.01 kg/ha 320.2 kg/ha 102.19 kg/ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, oil equivalent — yield, Malta or Morocco?
Malta, at 209.4 kg/ha against 207.9 kg/ha in Morocco as of 2017.
What is the difference in oilcrops, oil equivalent — yield between Malta and Morocco?
1.5 kg/ha, with Malta ahead.
How many years of comparable data are there for Malta and Morocco?
57 years are reported by both, from 1961 to 2017.
How do Malta and Morocco rank globally for oilcrops, oil equivalent — yield?
Malta ranks 176th and Morocco ranks 177th of 202 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Oil Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oilcrops, Oil Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,074 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.