Burundi vs Greece: Oilcrops, Oil Equivalent — Yield
Oilcrops, Oil Equivalent — Yield over time
- Burundi
- Greece
How they compare
Greece currently reports 697.8 kg/ha against 686 kg/ha in Burundi, a difference of 11.8 kg/ha.
The two have swapped places 7 times across 57 shared years of data; in 1961 it was Greece ahead.
Burundi ranks 97th and Greece ranks 94th of 246 countries.
Across the 6 decades both report, Burundi averaged higher in 1 and Greece in 5.
Head to head by decade
| Decade | Burundi | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 193.16 kg/ha | 1,261 kg/ha | 1,067 kg/ha | Greece |
| 1970s | 286.71 kg/ha | 1,766 kg/ha | 1,480 kg/ha | Greece |
| 1980s | 326.54 kg/ha | 1,369 kg/ha | 1,042 kg/ha | Greece |
| 1990s | 351.5 kg/ha | 500.32 kg/ha | 148.82 kg/ha | Greece |
| 2000s | 468.41 kg/ha | 566.36 kg/ha | 97.95 kg/ha | Greece |
| 2010s | 656.95 kg/ha | 625.04 kg/ha | 31.91 kg/ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, oil equivalent — yield, Burundi or Greece?
- Greece, at 697.8 kg/ha against 686 kg/ha in Burundi as of 2017.
- What is the difference in oilcrops, oil equivalent — yield between Burundi and Greece?
- 11.8 kg/ha, with Greece ahead.
- How many years of comparable data are there for Burundi and Greece?
- 57 years are reported by both, from 1961 to 2017.
- How do Burundi and Greece rank globally for oilcrops, oil equivalent — yield?
- Burundi ranks 97th and Greece ranks 94th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Oil Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.