Armenia vs French Guiana: Oilcrops, Oil Equivalent — Yield
Oilcrops, Oil Equivalent — Yield over time
- Armenia
- French Guiana
How they compare
French Guiana currently reports 449.6 kg/ha against 442.3 kg/ha in Armenia, a difference of 7.3 kg/ha.
The two have swapped places 4 times across 8 shared years of data; in 1999 it was French Guiana ahead.
Armenia ranks 149th and French Guiana ranks 146th of 246 countries.
French Guiana has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Armenia | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 201.5 kg/ha | 474.6 kg/ha | 273.1 kg/ha | French Guiana |
| 2000s | 401.01 kg/ha | 454.63 kg/ha | 53.61 kg/ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, oil equivalent — yield, Armenia or French Guiana?
- French Guiana, at 449.6 kg/ha against 442.3 kg/ha in Armenia as of 2006.
- What is the difference in oilcrops, oil equivalent — yield between Armenia and French Guiana?
- 7.3 kg/ha, with French Guiana ahead.
- How many years of comparable data are there for Armenia and French Guiana?
- 8 years are reported by both, from 1999 to 2006.
- How do Armenia and French Guiana rank globally for oilcrops, oil equivalent — yield?
- Armenia ranks 149th and French Guiana ranks 146th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Oil Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.