Japan vs Madagascar: Oilcrops, Oil Equivalent — Area harvested
Oilcrops, Oil Equivalent — Area harvested over time
- Japan
- Madagascar
How they compare
Japan currently reports 161,166 ha against 148,104 ha in Madagascar, a difference of 13,062 ha.
That makes Japan's figure about 1.1 times Madagascar's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 113th and Madagascar ranks 116th of 246 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 366,372 ha | 65,891 ha | 300,481 ha | Japan |
| 1970s | 149,683 ha | 84,355 ha | 65,328 ha | Japan |
| 1980s | 175,271 ha | 96,496 ha | 78,776 ha | Japan |
| 1990s | 127,819 ha | 113,228 ha | 14,591 ha | Japan |
| 2000s | 151,112 ha | 114,923 ha | 36,190 ha | Japan |
| 2010s | 148,397 ha | 125,016 ha | 23,381 ha | Japan |
| 2020s | 157,248 ha | 137,021 ha | 20,226 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, oil equivalent — area harvested, Japan or Madagascar?
- Japan, at 161,166 ha against 148,104 ha in Madagascar as of 2024.
- What is the difference in oilcrops, oil equivalent — area harvested between Japan and Madagascar?
- 13,062 ha, with Japan ahead.
- How many years of comparable data are there for Japan and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Madagascar rank globally for oilcrops, oil equivalent — area harvested?
- Japan ranks 113th and Madagascar ranks 116th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Oil Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.