Ethiopia vs Hungary: Oilcrops, Oil Equivalent — Area harvested
Oilcrops, Oil Equivalent — Area harvested over time
- Ethiopia
- Hungary
How they compare
Ethiopia currently reports 1.18 million ha against 1.11 million ha in Hungary, a difference of 68,520 ha.
That makes Ethiopia's figure about 1.1 times Hungary's.
The two have swapped places 5 times across 25 shared years of data; in 1993 it was Hungary ahead.
Ethiopia ranks 49th and Hungary ranks 52nd of 246 countries.
Across the 3 decades both report, Ethiopia averaged higher in 2 and Hungary in 1.
Head to head by decade
| Decade | Ethiopia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 451,038 ha | 570,545 ha | 119,507 ha | Hungary |
| 2000s | 727,024 ha | 676,381 ha | 50,642 ha | Ethiopia |
| 2010s | 1.18 million ha | 914,653 ha | 265,905 ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, oil equivalent — area harvested, Ethiopia or Hungary?
- Ethiopia, at 1.18 million ha against 1.11 million ha in Hungary as of 2024.
- What is the difference in oilcrops, oil equivalent — area harvested between Ethiopia and Hungary?
- 68,520 ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Hungary?
- 25 years are reported by both, from 1993 to 2017.
- How do Ethiopia and Hungary rank globally for oilcrops, oil equivalent — area harvested?
- Ethiopia ranks 49th and Hungary ranks 52nd of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Oil Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.