Hungary vs Least Developed Countries: Oilcrops — Export Quantity

Hungary
844,288 t
in 2013
Least Developed Countries
1.33 million t
in 2013
Hungary rank
17th
Least Developed Countries rank
20th

Oilcrops — Export Quantity over time

  • Hungary
  • Least Developed Countries
0500.0k1.0M1.5M2.0M196119872013

How they compare

Least Developed Countries currently reports 1.33 million t against 844,288 t in Hungary, a difference of 481,632 t.

That makes Least Developed Countries's figure about 1.6 times Hungary's.

The two have swapped places 2 times across 53 shared years of data; in 1961 it was Least Developed Countries ahead.

Hungary ranks 17th and Least Developed Countries ranks 20th of 181 countries.

Least Developed Countries has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Hungary Least Developed Countries Difference Ahead
1960s 18,849 t 1.91 million t 1.89 million t Least Developed Countries
1970s 60,723 t 1.40 million t 1.34 million t Least Developed Countries
1980s 142,806 t 856,272 t 713,466 t Least Developed Countries
1990s 270,246 t 995,759 t 725,513 t Least Developed Countries
2000s 743,914 t 959,988 t 216,073 t Least Developed Countries
2010s 1.12 million t 1.29 million t 165,880 t Least Developed Countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops — export quantity, Hungary or Least Developed Countries?
Least Developed Countries, at 1.33 million t against 844,288 t in Hungary as of 2013.
What is the difference in oilcrops — export quantity between Hungary and Least Developed Countries?
481,632 t, with Least Developed Countries ahead.
How many years of comparable data are there for Hungary and Least Developed Countries?
53 years are reported by both, from 1961 to 2013.
How do Hungary and Least Developed Countries rank globally for oilcrops — export quantity?
Hungary ranks 17th and Least Developed Countries ranks 20th of 181 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops — Export Quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.