Bolivia (Plurinational State of) vs Least Developed Countries: Oilcrops — Export Quantity

Bolivia (Plurinational State of)
715,505 t
in 2013
Least Developed Countries
1.33 million t
in 2013
Bolivia (Plurinational State of) rank
12th
Least Developed Countries rank
11th

Oilcrops — Export Quantity over time

  • Bolivia (Plurinational State of)
  • Least Developed Countries
0500.0k1.0M1.5M2.0M196119872013

How they compare

Least Developed Countries currently reports 1.33 million t against 715,505 t in Bolivia (Plurinational State of), a difference of 610,415 t.

That makes Least Developed Countries's figure about 1.9 times Bolivia (Plurinational State of)'s.

Across all 53 years both countries report, Least Developed Countries has been ahead every year.

Bolivia (Plurinational State of) ranks 12th and Least Developed Countries ranks 11th of 32 regions.

Least Developed Countries has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Least Developed Countries Difference Ahead
1960s 0 t 1.91 million t 1.91 million t Least Developed Countries
1970s 452.2 t 1.40 million t 1.40 million t Least Developed Countries
1980s 14,204 t 856,272 t 842,067 t Least Developed Countries
1990s 212,053 t 995,759 t 783,706 t Least Developed Countries
2000s 214,890 t 959,988 t 745,097 t Least Developed Countries
2010s 354,062 t 1.29 million t 934,420 t Least Developed Countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops — export quantity, Bolivia (Plurinational State of) or Least Developed Countries?
Least Developed Countries, at 1.33 million t against 715,505 t in Bolivia (Plurinational State of) as of 2013.
What is the difference in oilcrops — export quantity between Bolivia (Plurinational State of) and Least Developed Countries?
610,415 t, with Least Developed Countries ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Least Developed Countries?
53 years are reported by both, from 1961 to 2013.
How do Bolivia (Plurinational State of) and Least Developed Countries rank globally for oilcrops — export quantity?
Bolivia (Plurinational State of) ranks 12th and Least Developed Countries ranks 11th of 32 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops — Export Quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Least Developed Countries: Oilcrops — Export Quantity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-export-quantity/bolivia-plurinational-state-of/least-developed-countries/

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About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.