Slovenia vs Sweden: Oilcrops, Cake Equivalent — Yield

Slovenia
1,767 kg/ha
in 2017
Sweden
1,874 kg/ha
in 2017
Slovenia rank
16th
Sweden rank
14th

Oilcrops, Cake Equivalent — Yield over time

  • Slovenia
  • Sweden
05001.0k1.5k2.0k196119892017

How they compare

Sweden currently reports 1,874 kg/ha against 1,767 kg/ha in Slovenia, a difference of 107 kg/ha.

That makes Sweden's figure about 1.1 times Slovenia's.

The two have swapped places 15 times across 26 shared years of data; in 1992 it was Slovenia ahead.

Slovenia ranks 16th and Sweden ranks 14th of 181 countries.

Across the 3 decades both report, Slovenia averaged higher in 2 and Sweden in 1.

Head to head by decade

Decade Slovenia Sweden Difference Ahead
1990s 1,320 kg/ha 1,167 kg/ha 152.44 kg/ha Slovenia
2000s 1,408 kg/ha 1,475 kg/ha 66.72 kg/ha Sweden
2010s 1,789 kg/ha 1,752 kg/ha 37.79 kg/ha Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — yield, Slovenia or Sweden?
Sweden, at 1,874 kg/ha against 1,767 kg/ha in Slovenia as of 2017.
What is the difference in oilcrops, cake equivalent — yield between Slovenia and Sweden?
107 kg/ha, with Sweden ahead.
How many years of comparable data are there for Slovenia and Sweden?
26 years are reported by both, from 1992 to 2017.
How do Slovenia and Sweden rank globally for oilcrops, cake equivalent — yield?
Slovenia ranks 16th and Sweden ranks 14th of 181 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Slovenia vs Sweden: Oilcrops, Cake Equivalent — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-yield/slovenia/sweden/

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About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.