Paraguay vs Uruguay: Oilcrops, Cake Equivalent — Yield

Paraguay
2,310 kg/ha
in 2024
Uruguay
2,361 kg/ha
in 2024
Paraguay rank
5th
Uruguay rank
4th

Oilcrops, Cake Equivalent — Yield over time

  • Paraguay
  • Uruguay
05001.0k1.5k2.0k2.5k196119922024

How they compare

Uruguay currently reports 2,361 kg/ha against 2,310 kg/ha in Paraguay, a difference of 51 kg/ha.

The two have swapped places 13 times across 64 shared years of data; in 1961 it was Paraguay ahead.

Paraguay ranks 5th and Uruguay ranks 4th of 199 countries.

Paraguay has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Paraguay Uruguay Difference Ahead
1960s 371.18 kg/ha 298.94 kg/ha 72.23 kg/ha Paraguay
1970s 685.73 kg/ha 339.14 kg/ha 346.59 kg/ha Paraguay
1980s 937.04 kg/ha 518.37 kg/ha 418.67 kg/ha Paraguay
1990s 1,497 kg/ha 583.26 kg/ha 913.68 kg/ha Paraguay
2000s 1,545 kg/ha 1,110 kg/ha 435.19 kg/ha Paraguay
2010s 2,013 kg/ha 1,757 kg/ha 256.59 kg/ha Paraguay
2020s 2,024 kg/ha 1,619 kg/ha 404.72 kg/ha Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — yield, Paraguay or Uruguay?
Uruguay, at 2,361 kg/ha against 2,310 kg/ha in Paraguay as of 2024.
What is the difference in oilcrops, cake equivalent — yield between Paraguay and Uruguay?
51 kg/ha, with Uruguay ahead.
How many years of comparable data are there for Paraguay and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Paraguay and Uruguay rank globally for oilcrops, cake equivalent — yield?
Paraguay ranks 5th and Uruguay ranks 4th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Paraguay vs Uruguay: Oilcrops, Cake Equivalent — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-yield/paraguay/uruguay/

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About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.