Mauritius vs Uganda: Oilcrops, Cake Equivalent — Yield

Mauritius
384.3 kg/ha
in 2024
Uganda
389.2 kg/ha
in 2024
Mauritius rank
139th
Uganda rank
138th

Oilcrops, Cake Equivalent — Yield over time

  • Mauritius
  • Uganda
0200400600800196119922024

How they compare

Uganda currently reports 389.2 kg/ha against 384.3 kg/ha in Mauritius, a difference of 4.9 kg/ha.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mauritius ahead.

Mauritius ranks 139th and Uganda ranks 138th of 199 countries.

Across the 7 decades both report, Mauritius averaged higher in 6 and Uganda in 1.

Head to head by decade

Decade Mauritius Uganda Difference Ahead
1960s 391.27 kg/ha 122.76 kg/ha 268.51 kg/ha Mauritius
1970s 522.06 kg/ha 141.5 kg/ha 380.56 kg/ha Mauritius
1980s 638.2 kg/ha 216.35 kg/ha 421.85 kg/ha Mauritius
1990s 632.29 kg/ha 310.45 kg/ha 321.84 kg/ha Mauritius
2000s 421.87 kg/ha 387.48 kg/ha 34.39 kg/ha Mauritius
2010s 427.91 kg/ha 365.64 kg/ha 62.27 kg/ha Mauritius
2020s 389.02 kg/ha 434.24 kg/ha 45.22 kg/ha Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — yield, Mauritius or Uganda?
Uganda, at 389.2 kg/ha against 384.3 kg/ha in Mauritius as of 2024.
What is the difference in oilcrops, cake equivalent — yield between Mauritius and Uganda?
4.9 kg/ha, with Uganda ahead.
How many years of comparable data are there for Mauritius and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Mauritius and Uganda rank globally for oilcrops, cake equivalent — yield?
Mauritius ranks 139th and Uganda ranks 138th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.