Kenya vs Suriname: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Kenya
- Suriname
How they compare
Suriname currently reports 285.9 kg/ha against 278 kg/ha in Kenya, a difference of 7.9 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Suriname ahead.
Kenya ranks 201st and Suriname ranks 199th of 243 countries.
Suriname has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 152.26 kg/ha | 337.24 kg/ha | 184.99 kg/ha | Suriname |
| 1970s | 173.7 kg/ha | 269.29 kg/ha | 95.59 kg/ha | Suriname |
| 1980s | 154.42 kg/ha | 240.17 kg/ha | 85.75 kg/ha | Suriname |
| 1990s | 249.77 kg/ha | 307.9 kg/ha | 58.13 kg/ha | Suriname |
| 2000s | 252.56 kg/ha | 460.36 kg/ha | 207.8 kg/ha | Suriname |
| 2010s | 257.27 kg/ha | 577.89 kg/ha | 320.62 kg/ha | Suriname |
| 2020s | 257.26 kg/ha | 421.34 kg/ha | 164.08 kg/ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Kenya or Suriname?
- Suriname, at 285.9 kg/ha against 278 kg/ha in Kenya as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Kenya and Suriname?
- 7.9 kg/ha, with Suriname ahead.
- How many years of comparable data are there for Kenya and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Suriname rank globally for oilcrops, cake equivalent — yield?
- Kenya ranks 201st and Suriname ranks 199th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.