Japan vs Yugoslav SFR: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Japan
- Yugoslav SFR
How they compare
Japan currently reports 1,284 kg/ha against 1,278 kg/ha in Yugoslav SFR, a difference of 6 kg/ha.
The two have swapped places 3 times across 31 shared years of data; in 1961 it was Japan ahead.
Japan ranks 46th and Yugoslav SFR ranks 47th of 243 countries.
Across the 4 decades both report, Japan averaged higher in 3 and Yugoslav SFR in 1.
Head to head by decade
| Decade | Japan | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 920.56 kg/ha | 671.92 kg/ha | 248.63 kg/ha | Japan |
| 1970s | 1,057 kg/ha | 879.31 kg/ha | 177.58 kg/ha | Japan |
| 1980s | 1,297 kg/ha | 1,172 kg/ha | 125.48 kg/ha | Japan |
| 1990s | 1,102 kg/ha | 1,178 kg/ha | 75.7 kg/ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Japan or Yugoslav SFR?
- Japan, at 1,284 kg/ha against 1,278 kg/ha in Yugoslav SFR as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Japan and Yugoslav SFR?
- 6 kg/ha, with Japan ahead.
- How many years of comparable data are there for Japan and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Japan and Yugoslav SFR rank globally for oilcrops, cake equivalent — yield?
- Japan ranks 46th and Yugoslav SFR ranks 47th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.