Israel vs Japan: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Israel
- Japan
How they compare
Japan currently reports 1,284 kg/ha against 1,266 kg/ha in Israel, a difference of 18 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Japan ahead.
Israel ranks 43rd and Japan ranks 41st of 181 countries.
Across the 7 decades both report, Israel averaged higher in 4 and Japan in 3.
Head to head by decade
| Decade | Israel | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 834.33 kg/ha | 920.56 kg/ha | 86.22 kg/ha | Japan |
| 1970s | 930.14 kg/ha | 1,057 kg/ha | 126.75 kg/ha | Japan |
| 1980s | 1,164 kg/ha | 1,297 kg/ha | 133.31 kg/ha | Japan |
| 1990s | 1,289 kg/ha | 1,131 kg/ha | 157.86 kg/ha | Israel |
| 2000s | 1,348 kg/ha | 1,295 kg/ha | 53.02 kg/ha | Israel |
| 2010s | 1,521 kg/ha | 1,262 kg/ha | 259.5 kg/ha | Israel |
| 2020s | 1,285 kg/ha | 1,276 kg/ha | 8.26 kg/ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Israel or Japan?
- Japan, at 1,284 kg/ha against 1,266 kg/ha in Israel as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Israel and Japan?
- 18 kg/ha, with Japan ahead.
- How many years of comparable data are there for Israel and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Japan rank globally for oilcrops, cake equivalent — yield?
- Israel ranks 43rd and Japan ranks 41st of 181 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.