French Guiana vs Niger: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- French Guiana
- Niger
How they compare
French Guiana currently reports 276.7 kg/ha against 273.2 kg/ha in Niger, a difference of 3.5 kg/ha.
Across all 14 years both countries report, French Guiana has been ahead every year.
French Guiana ranks 203rd and Niger ranks 205th of 243 countries.
French Guiana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | French Guiana | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,817 kg/ha | 198.6 kg/ha | 1,618 kg/ha | French Guiana |
| 1990s | 306.45 kg/ha | 167.05 kg/ha | 139.4 kg/ha | French Guiana |
| 2000s | 279.77 kg/ha | 183.21 kg/ha | 96.56 kg/ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, French Guiana or Niger?
- French Guiana, at 276.7 kg/ha against 273.2 kg/ha in Niger as of 2006.
- What is the difference in oilcrops, cake equivalent — yield between French Guiana and Niger?
- 3.5 kg/ha, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Niger?
- 14 years are reported by both, from 1986 to 2006.
- How do French Guiana and Niger rank globally for oilcrops, cake equivalent — yield?
- French Guiana ranks 203rd and Niger ranks 205th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.