Estonia vs Ukraine: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Estonia
- Ukraine
How they compare
Ukraine currently reports 1,384 kg/ha against 1,343 kg/ha in Estonia, a difference of 41 kg/ha.
The two have swapped places 7 times across 26 shared years of data; in 1992 it was Ukraine ahead.
Estonia ranks 44th and Ukraine ranks 41st of 243 countries.
Estonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Estonia | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 614.17 kg/ha | 518.73 kg/ha | 95.45 kg/ha | Estonia |
| 2000s | 939.38 kg/ha | 633.8 kg/ha | 305.58 kg/ha | Estonia |
| 2010s | 1,150 kg/ha | 1,078 kg/ha | 71.69 kg/ha | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Estonia or Ukraine?
- Ukraine, at 1,384 kg/ha against 1,343 kg/ha in Estonia as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Estonia and Ukraine?
- 41 kg/ha, with Ukraine ahead.
- How many years of comparable data are there for Estonia and Ukraine?
- 26 years are reported by both, from 1992 to 2017.
- How do Estonia and Ukraine rank globally for oilcrops, cake equivalent — yield?
- Estonia ranks 44th and Ukraine ranks 41st of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.