Dominica vs Sudan (former): Oilcrops, Cake Equivalent — Yield

Dominica
224.2 kg/ha
in 2024
Sudan (former)
222.9 kg/ha
in 2011
Dominica rank
167th
Sudan (former) rank
168th

Oilcrops, Cake Equivalent — Yield over time

  • Dominica
  • Sudan (former)
0100200300400196119922024

How they compare

Dominica currently reports 224.2 kg/ha against 222.9 kg/ha in Sudan (former), a difference of 1.3 kg/ha.

The two have swapped places 4 times across 27 shared years of data; in 1985 it was Dominica ahead.

Dominica ranks 167th and Sudan (former) ranks 168th of 183 countries.

Dominica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Dominica Sudan (former) Difference Ahead
1980s 329.14 kg/ha 214.08 kg/ha 115.06 kg/ha Dominica
1990s 276.68 kg/ha 194.97 kg/ha 81.71 kg/ha Dominica
2000s 273.41 kg/ha 210.89 kg/ha 62.52 kg/ha Dominica
2010s 212.1 kg/ha 205.45 kg/ha 6.65 kg/ha Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — yield, Dominica or Sudan (former)?
Dominica, at 224.2 kg/ha against 222.9 kg/ha in Sudan (former) as of 2024.
What is the difference in oilcrops, cake equivalent — yield between Dominica and Sudan (former)?
1.3 kg/ha, with Dominica ahead.
How many years of comparable data are there for Dominica and Sudan (former)?
27 years are reported by both, from 1985 to 2011.
How do Dominica and Sudan (former) rank globally for oilcrops, cake equivalent — yield?
Dominica ranks 167th and Sudan (former) ranks 168th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Sudan (former): Oilcrops, Cake Equivalent — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-yield/dominica/sudan-former/

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About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.