Cambodia vs Fiji: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Cambodia
- Fiji
How they compare
Cambodia currently reports 612.8 kg/ha against 601.5 kg/ha in Fiji, a difference of 11.3 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Fiji ahead.
Cambodia ranks 117th and Fiji ranks 118th of 243 countries.
Across the 7 decades both report, Cambodia averaged higher in 4 and Fiji in 3.
Head to head by decade
| Decade | Cambodia | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 565.8 kg/ha | 387,852 kg/ha | 387,286 kg/ha | Fiji |
| 1970s | 593.94 kg/ha | 57,832 kg/ha | 57,238 kg/ha | Fiji |
| 1980s | 503.25 kg/ha | 48,984 kg/ha | 48,481 kg/ha | Fiji |
| 1990s | 632.35 kg/ha | 266.58 kg/ha | 365.77 kg/ha | Cambodia |
| 2000s | 673.41 kg/ha | 237.03 kg/ha | 436.38 kg/ha | Cambodia |
| 2010s | 799.47 kg/ha | 460.3 kg/ha | 339.17 kg/ha | Cambodia |
| 2020s | 592.04 kg/ha | 457.38 kg/ha | 134.66 kg/ha | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Cambodia or Fiji?
- Cambodia, at 612.8 kg/ha against 601.5 kg/ha in Fiji as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Cambodia and Fiji?
- 11.3 kg/ha, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Fiji rank globally for oilcrops, cake equivalent — yield?
- Cambodia ranks 117th and Fiji ranks 118th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.