Brazil vs Denmark: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Brazil
- Denmark
How they compare
Denmark currently reports 2,498 kg/ha against 2,383 kg/ha in Brazil, a difference of 115 kg/ha.
The two have swapped places 9 times across 57 shared years of data; in 1961 it was Denmark ahead.
Brazil ranks 3rd and Denmark ranks 1st of 243 countries.
Across the 6 decades both report, Brazil averaged higher in 1 and Denmark in 5.
Head to head by decade
| Decade | Brazil | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 320.38 kg/ha | 988.77 kg/ha | 668.39 kg/ha | Denmark |
| 1970s | 662 kg/ha | 1,099 kg/ha | 436.6 kg/ha | Denmark |
| 1980s | 1,065 kg/ha | 1,400 kg/ha | 335.16 kg/ha | Denmark |
| 1990s | 1,509 kg/ha | 1,514 kg/ha | 5.26 kg/ha | Denmark |
| 2000s | 1,941 kg/ha | 1,954 kg/ha | 13.67 kg/ha | Denmark |
| 2010s | 2,275 kg/ha | 2,265 kg/ha | 9.81 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Brazil or Denmark?
- Denmark, at 2,498 kg/ha against 2,383 kg/ha in Brazil as of 2017.
- What is the difference in oilcrops, cake equivalent — yield between Brazil and Denmark?
- 115 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Brazil and Denmark?
- 57 years are reported by both, from 1961 to 2017.
- How do Brazil and Denmark rank globally for oilcrops, cake equivalent — yield?
- Brazil ranks 3rd and Denmark ranks 1st of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.