Bhutan vs Zambia: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Bhutan
- Zambia
How they compare
Bhutan currently reports 477.2 kg/ha against 476 kg/ha in Zambia, a difference of 1.2 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 144th and Zambia ranks 145th of 243 countries.
Across the 7 decades both report, Bhutan averaged higher in 6 and Zambia in 1.
Head to head by decade
| Decade | Bhutan | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 356.31 kg/ha | 310.53 kg/ha | 45.78 kg/ha | Bhutan |
| 1970s | 368.98 kg/ha | 281.95 kg/ha | 87.03 kg/ha | Bhutan |
| 1980s | 390.82 kg/ha | 275.81 kg/ha | 115.01 kg/ha | Bhutan |
| 1990s | 490.31 kg/ha | 266.69 kg/ha | 223.62 kg/ha | Bhutan |
| 2000s | 517.32 kg/ha | 386.07 kg/ha | 131.25 kg/ha | Bhutan |
| 2010s | 589.09 kg/ha | 534.01 kg/ha | 55.08 kg/ha | Bhutan |
| 2020s | 484.86 kg/ha | 569.78 kg/ha | 84.92 kg/ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Bhutan or Zambia?
- Bhutan, at 477.2 kg/ha against 476 kg/ha in Zambia as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Bhutan and Zambia?
- 1.2 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Zambia rank globally for oilcrops, cake equivalent — yield?
- Bhutan ranks 144th and Zambia ranks 145th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.