Belarus vs Tonga: Oilcrops, Cake Equivalent — Yield
Oilcrops, Cake Equivalent — Yield over time
- Belarus
- Tonga
How they compare
Tonga currently reports 1,461 kg/ha against 1,412 kg/ha in Belarus, a difference of 49 kg/ha.
Across all 33 years both countries report, Tonga has been ahead every year.
Belarus ranks 38th and Tonga ranks 37th of 243 countries.
Tonga has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 249.16 kg/ha | 550.02 kg/ha | 300.86 kg/ha | Tonga |
| 2000s | 537.09 kg/ha | 743.94 kg/ha | 206.85 kg/ha | Tonga |
| 2010s | 854.15 kg/ha | 1,210 kg/ha | 356.15 kg/ha | Tonga |
| 2020s | 1,235 kg/ha | 1,402 kg/ha | 166.84 kg/ha | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — yield, Belarus or Tonga?
- Tonga, at 1,461 kg/ha against 1,412 kg/ha in Belarus as of 2024.
- What is the difference in oilcrops, cake equivalent — yield between Belarus and Tonga?
- 49 kg/ha, with Tonga ahead.
- How many years of comparable data are there for Belarus and Tonga?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and Tonga rank globally for oilcrops, cake equivalent — yield?
- Belarus ranks 38th and Tonga ranks 37th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.