Cuba vs Marshall Islands: Oilcrops, Cake Equivalent — Production
Oilcrops, Cake Equivalent — Production over time
- Cuba
- Marshall Islands
How they compare
Cuba currently reports 3,827 t against 3,266 t in Marshall Islands, a difference of 561 t.
That makes Cuba's figure about 1.2 times Marshall Islands's.
The two have swapped places 4 times across 34 shared years of data; in 1991 it was Cuba ahead.
Cuba ranks 180th and Marshall Islands ranks 183rd of 244 countries.
Across the 4 decades both report, Cuba averaged higher in 3 and Marshall Islands in 1.
Head to head by decade
| Decade | Cuba | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,682 t | 2,302 t | 4,380 t | Cuba |
| 2000s | 11,622 t | 1,704 t | 9,918 t | Cuba |
| 2010s | 5,307 t | 3,144 t | 2,163 t | Cuba |
| 2020s | 3,346 t | 3,399 t | 53.34 t | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — production, Cuba or Marshall Islands?
- Cuba, at 3,827 t against 3,266 t in Marshall Islands as of 2024.
- What is the difference in oilcrops, cake equivalent — production between Cuba and Marshall Islands?
- 561 t, with Cuba ahead.
- How many years of comparable data are there for Cuba and Marshall Islands?
- 34 years are reported by both, from 1991 to 2024.
- How do Cuba and Marshall Islands rank globally for oilcrops, cake equivalent — production?
- Cuba ranks 180th and Marshall Islands ranks 183rd of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.