Austria vs Ethiopia PDR: Oilcrops, Cake Equivalent — Production

Austria
259,721 t
in 2017
Ethiopia PDR
224,606 t
in 1992
Austria rank
65th
Ethiopia PDR rank
67th

Oilcrops, Cake Equivalent — Production over time

  • Austria
  • Ethiopia PDR
0100.0k200.0k300.0k196119892017

How they compare

Austria currently reports 259,721 t against 224,606 t in Ethiopia PDR, a difference of 35,115 t.

That makes Austria's figure about 1.2 times Ethiopia PDR's.

Across all 32 years both countries report, Ethiopia PDR has been ahead every year.

Austria ranks 65th and Ethiopia PDR ranks 67th of 184 countries.

Ethiopia PDR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Austria Ethiopia PDR Difference Ahead
1960s 9,211 t 164,099 t 154,888 t Ethiopia PDR
1970s 5,468 t 193,230 t 187,762 t Ethiopia PDR
1980s 30,772 t 203,057 t 172,284 t Ethiopia PDR
1990s 146,787 t 237,384 t 90,597 t Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — production, Austria or Ethiopia PDR?
Austria, at 259,721 t against 224,606 t in Ethiopia PDR as of 2017.
What is the difference in oilcrops, cake equivalent — production between Austria and Ethiopia PDR?
35,115 t, with Austria ahead.
How many years of comparable data are there for Austria and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Austria and Ethiopia PDR rank globally for oilcrops, cake equivalent — production?
Austria ranks 65th and Ethiopia PDR ranks 67th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Ethiopia PDR: Oilcrops, Cake Equivalent — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-production/austria/ethiopia-pdr/

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About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.