Thailand vs Uganda: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Thailand
- Uganda
How they compare
Thailand currently reports 1.27 million ha against 1.19 million ha in Uganda, a difference of 81,730 ha.
That makes Thailand's figure about 1.1 times Uganda's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Uganda ahead.
Thailand ranks 34th and Uganda ranks 36th of 184 countries.
Across the 7 decades both report, Thailand averaged higher in 4 and Uganda in 3.
Head to head by decade
| Decade | Thailand | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 499,888 ha | 1.20 million ha | 697,619 ha | Uganda |
| 1970s | 545,201 ha | 1.07 million ha | 526,448 ha | Uganda |
| 1980s | 879,697 ha | 401,065 ha | 478,632 ha | Thailand |
| 1990s | 1.04 million ha | 644,422 ha | 397,823 ha | Thailand |
| 2000s | 961,920 ha | 933,034 ha | 28,886 ha | Thailand |
| 2010s | 1.03 million ha | 1.06 million ha | 27,942 ha | Uganda |
| 2020s | 1.23 million ha | 1.21 million ha | 20,626 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Thailand or Uganda?
- Thailand, at 1.27 million ha against 1.19 million ha in Uganda as of 2024.
- What is the difference in oilcrops, cake equivalent — area harvested between Thailand and Uganda?
- 81,730 ha, with Thailand ahead.
- How many years of comparable data are there for Thailand and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Thailand and Uganda rank globally for oilcrops, cake equivalent — area harvested?
- Thailand ranks 34th and Uganda ranks 36th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.