Mongolia vs Sweden: Oilcrops, Cake Equivalent — Area harvested

Mongolia
131,222 ha
in 2024
Sweden
118,780 ha
in 2017
Mongolia rank
86th
Sweden rank
88th

Oilcrops, Cake Equivalent — Area harvested over time

  • Mongolia
  • Sweden
050.0k100.0k150.0k200.0k196119922024

How they compare

Mongolia currently reports 131,222 ha against 118,780 ha in Sweden, a difference of 12,442 ha.

That makes Mongolia's figure about 1.1 times Sweden's.

Across all 12 years both countries report, Sweden has been ahead every year.

Mongolia ranks 86th and Sweden ranks 88th of 184 countries.

Sweden has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Mongolia Sweden Difference Ahead
2000s 7,250 ha 98,253 ha 91,003 ha Sweden
2010s 39,120 ha 112,428 ha 73,307 ha Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — area harvested, Mongolia or Sweden?
Mongolia, at 131,222 ha against 118,780 ha in Sweden as of 2024.
What is the difference in oilcrops, cake equivalent — area harvested between Mongolia and Sweden?
12,442 ha, with Mongolia ahead.
How many years of comparable data are there for Mongolia and Sweden?
12 years are reported by both, from 2006 to 2017.
How do Mongolia and Sweden rank globally for oilcrops, cake equivalent — area harvested?
Mongolia ranks 86th and Sweden ranks 88th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Sweden: Oilcrops, Cake Equivalent — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-area-harvested/mongolia/sweden/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.