Madagascar vs Sweden: Oilcrops, Cake Equivalent — Area harvested

Madagascar
135,945 ha
in 2024
Sweden
118,780 ha
in 2017
Madagascar rank
85th
Sweden rank
88th

Oilcrops, Cake Equivalent — Area harvested over time

  • Madagascar
  • Sweden
50.0k100.0k150.0k200.0k196119922024

How they compare

Madagascar currently reports 135,945 ha against 118,780 ha in Sweden, a difference of 17,165 ha.

That makes Madagascar's figure about 1.1 times Sweden's.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Sweden ahead.

Madagascar ranks 85th and Sweden ranks 88th of 184 countries.

Across the 6 decades both report, Madagascar averaged higher in 1 and Sweden in 5.

Head to head by decade

Decade Madagascar Sweden Difference Ahead
1960s 53,894 ha 88,822 ha 34,927 ha Sweden
1970s 76,028 ha 145,781 ha 69,753 ha Sweden
1980s 87,918 ha 172,373 ha 84,455 ha Sweden
1990s 102,931 ha 116,258 ha 13,327 ha Sweden
2000s 103,842 ha 81,557 ha 22,285 ha Madagascar
2010s 109,474 ha 112,428 ha 2,954 ha Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — area harvested, Madagascar or Sweden?
Madagascar, at 135,945 ha against 118,780 ha in Sweden as of 2024.
What is the difference in oilcrops, cake equivalent — area harvested between Madagascar and Sweden?
17,165 ha, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Sweden?
57 years are reported by both, from 1961 to 2017.
How do Madagascar and Sweden rank globally for oilcrops, cake equivalent — area harvested?
Madagascar ranks 85th and Sweden ranks 88th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Sweden: Oilcrops, Cake Equivalent — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-area-harvested/madagascar/sweden/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.