Madagascar vs Tajikistan: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Madagascar
- Tajikistan
How they compare
Tajikistan currently reports 136,497 ha against 135,945 ha in Madagascar, a difference of 552 ha.
Across all 33 years both countries report, Tajikistan has been ahead every year.
Madagascar ranks 113th and Tajikistan ranks 110th of 244 countries.
Tajikistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Madagascar | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 103,159 ha | 259,986 ha | 156,826 ha | Tajikistan |
| 2000s | 103,842 ha | 262,683 ha | 158,841 ha | Tajikistan |
| 2010s | 113,377 ha | 191,335 ha | 77,958 ha | Tajikistan |
| 2020s | 124,958 ha | 178,729 ha | 53,771 ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Madagascar or Tajikistan?
- Tajikistan, at 136,497 ha against 135,945 ha in Madagascar as of 2024.
- What is the difference in oilcrops, cake equivalent — area harvested between Madagascar and Tajikistan?
- 552 ha, with Tajikistan ahead.
- How many years of comparable data are there for Madagascar and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Madagascar and Tajikistan rank globally for oilcrops, cake equivalent — area harvested?
- Madagascar ranks 113th and Tajikistan ranks 110th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.