Madagascar vs Peru: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Madagascar
- Peru
How they compare
Madagascar currently reports 135,945 ha against 120,542 ha in Peru, a difference of 15,403 ha.
That makes Madagascar's figure about 1.1 times Peru's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Peru ahead.
Madagascar ranks 113th and Peru ranks 116th of 244 countries.
Across the 7 decades both report, Madagascar averaged higher in 3 and Peru in 4.
Head to head by decade
| Decade | Madagascar | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53,894 ha | 221,119 ha | 167,224 ha | Peru |
| 1970s | 76,028 ha | 133,110 ha | 57,082 ha | Peru |
| 1980s | 87,918 ha | 147,544 ha | 59,626 ha | Peru |
| 1990s | 102,931 ha | 112,556 ha | 9,625 ha | Peru |
| 2000s | 103,842 ha | 97,591 ha | 6,251 ha | Madagascar |
| 2010s | 113,377 ha | 84,289 ha | 29,088 ha | Madagascar |
| 2020s | 124,958 ha | 110,136 ha | 14,822 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Madagascar or Peru?
- Madagascar, at 135,945 ha against 120,542 ha in Peru as of 2024.
- What is the difference in oilcrops, cake equivalent — area harvested between Madagascar and Peru?
- 15,403 ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Peru rank globally for oilcrops, cake equivalent — area harvested?
- Madagascar ranks 113th and Peru ranks 116th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.