Madagascar vs Mongolia: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Madagascar
- Mongolia
How they compare
Madagascar currently reports 135,945 ha against 131,222 ha in Mongolia, a difference of 4,723 ha.
The two have swapped places 2 times across 19 shared years of data; in 2006 it was Madagascar ahead.
Madagascar ranks 113th and Mongolia ranks 115th of 244 countries.
Madagascar has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Madagascar | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 106,722 ha | 7,250 ha | 99,472 ha | Madagascar |
| 2010s | 113,377 ha | 43,296 ha | 70,081 ha | Madagascar |
| 2020s | 124,958 ha | 107,501 ha | 17,457 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Madagascar or Mongolia?
- Madagascar, at 135,945 ha against 131,222 ha in Mongolia as of 2024.
- What is the difference in oilcrops, cake equivalent — area harvested between Madagascar and Mongolia?
- 4,723 ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Mongolia?
- 19 years are reported by both, from 2006 to 2024.
- How do Madagascar and Mongolia rank globally for oilcrops, cake equivalent — area harvested?
- Madagascar ranks 113th and Mongolia ranks 115th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.