France vs Myanmar: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- France
- Myanmar
How they compare
Myanmar currently reports 3.41 million ha against 2.19 million ha in France, a difference of 1.22 million ha.
That makes Myanmar's figure about 1.6 times France's.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Myanmar ahead.
France ranks 22nd and Myanmar ranks 20th of 184 countries.
Across the 6 decades both report, France averaged higher in 1 and Myanmar in 5.
Head to head by decade
| Decade | France | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 247,730 ha | 1.25 million ha | 999,113 ha | Myanmar |
| 1970s | 412,497 ha | 1.52 million ha | 1.11 million ha | Myanmar |
| 1980s | 1.23 million ha | 1.71 million ha | 480,792 ha | Myanmar |
| 1990s | 1.91 million ha | 1.81 million ha | 98,781 ha | France |
| 2000s | 2.00 million ha | 3.13 million ha | 1.13 million ha | Myanmar |
| 2010s | 2.29 million ha | 3.45 million ha | 1.16 million ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, France or Myanmar?
- Myanmar, at 3.41 million ha against 2.19 million ha in France as of 2024.
- What is the difference in oilcrops, cake equivalent — area harvested between France and Myanmar?
- 1.22 million ha, with Myanmar ahead.
- How many years of comparable data are there for France and Myanmar?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Myanmar rank globally for oilcrops, cake equivalent — area harvested?
- France ranks 22nd and Myanmar ranks 20th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.