Ethiopia vs Thailand: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Ethiopia
- Thailand
How they compare
Thailand currently reports 1.27 million ha against 1.17 million ha in Ethiopia, a difference of 98,740 ha.
That makes Thailand's figure about 1.1 times Ethiopia's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Thailand ahead.
Ethiopia ranks 45th and Thailand ranks 42nd of 244 countries.
Across the 4 decades both report, Ethiopia averaged higher in 1 and Thailand in 3.
Head to head by decade
| Decade | Ethiopia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 446,073 ha | 1.02 million ha | 578,449 ha | Thailand |
| 2000s | 721,799 ha | 961,920 ha | 240,121 ha | Thailand |
| 2010s | 1.19 million ha | 1.03 million ha | 164,307 ha | Ethiopia |
| 2020s | 1.17 million ha | 1.23 million ha | 59,809 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Ethiopia or Thailand?
- Thailand, at 1.27 million ha against 1.17 million ha in Ethiopia as of 2024.
- What is the difference in oilcrops, cake equivalent — area harvested between Ethiopia and Thailand?
- 98,740 ha, with Thailand ahead.
- How many years of comparable data are there for Ethiopia and Thailand?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Thailand rank globally for oilcrops, cake equivalent — area harvested?
- Ethiopia ranks 45th and Thailand ranks 42nd of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.