Denmark vs Japan: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Denmark
- Japan
How they compare
Denmark currently reports 178,356 ha against 161,166 ha in Japan, a difference of 17,190 ha.
That makes Denmark's figure about 1.1 times Japan's.
The two have swapped places 9 times across 57 shared years of data; in 1961 it was Japan ahead.
Denmark ranks 77th and Japan ranks 80th of 184 countries.
Across the 6 decades both report, Denmark averaged higher in 3 and Japan in 3.
Head to head by decade
| Decade | Denmark | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,195 ha | 366,372 ha | 337,177 ha | Japan |
| 1970s | 48,906 ha | 149,683 ha | 100,777 ha | Japan |
| 1980s | 187,023 ha | 175,271 ha | 11,752 ha | Denmark |
| 1990s | 171,280 ha | 127,819 ha | 43,462 ha | Denmark |
| 2000s | 125,074 ha | 151,112 ha | 26,038 ha | Japan |
| 2010s | 166,106 ha | 147,162 ha | 18,944 ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Denmark or Japan?
- Denmark, at 178,356 ha against 161,166 ha in Japan as of 2017.
- What is the difference in oilcrops, cake equivalent — area harvested between Denmark and Japan?
- 17,190 ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Japan?
- 57 years are reported by both, from 1961 to 2017.
- How do Denmark and Japan rank globally for oilcrops, cake equivalent — area harvested?
- Denmark ranks 77th and Japan ranks 80th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.