Croatia vs Guinea-Bissau: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Croatia
- Guinea-Bissau
How they compare
Croatia currently reports 177,647 ha against 156,837 ha in Guinea-Bissau, a difference of 20,810 ha.
That makes Croatia's figure about 1.1 times Guinea-Bissau's.
Across all 26 years both countries report, Croatia has been ahead every year.
Croatia ranks 78th and Guinea-Bissau ranks 81st of 184 countries.
Croatia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Croatia | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 57,987 ha | 36,146 ha | 21,842 ha | Croatia |
| 2000s | 94,654 ha | 44,254 ha | 50,401 ha | Croatia |
| 2010s | 130,042 ha | 77,301 ha | 52,741 ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Croatia or Guinea-Bissau?
- Croatia, at 177,647 ha against 156,837 ha in Guinea-Bissau as of 2017.
- What is the difference in oilcrops, cake equivalent — area harvested between Croatia and Guinea-Bissau?
- 20,810 ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and Guinea-Bissau?
- 26 years are reported by both, from 1992 to 2017.
- How do Croatia and Guinea-Bissau rank globally for oilcrops, cake equivalent — area harvested?
- Croatia ranks 78th and Guinea-Bissau ranks 81st of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.