Croatia vs Denmark: Oilcrops, Cake Equivalent — Area harvested

Croatia
177,647 ha
in 2017
Denmark
178,356 ha
in 2017
Croatia rank
78th
Denmark rank
77th

Oilcrops, Cake Equivalent — Area harvested over time

  • Croatia
  • Denmark
0100.0k200.0k300.0k196119892017

How they compare

Denmark currently reports 178,356 ha against 177,647 ha in Croatia, a difference of 709 ha.

The two have swapped places 4 times across 26 shared years of data; in 1992 it was Denmark ahead.

Croatia ranks 78th and Denmark ranks 77th of 184 countries.

Denmark has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Croatia Denmark Difference Ahead
1990s 57,987 ha 145,040 ha 87,052 ha Denmark
2000s 94,654 ha 125,074 ha 30,420 ha Denmark
2010s 130,042 ha 166,106 ha 36,064 ha Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — area harvested, Croatia or Denmark?
Denmark, at 178,356 ha against 177,647 ha in Croatia as of 2017.
What is the difference in oilcrops, cake equivalent — area harvested between Croatia and Denmark?
709 ha, with Denmark ahead.
How many years of comparable data are there for Croatia and Denmark?
26 years are reported by both, from 1992 to 2017.
How do Croatia and Denmark rank globally for oilcrops, cake equivalent — area harvested?
Croatia ranks 78th and Denmark ranks 77th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Denmark: Oilcrops, Cake Equivalent — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-area-harvested/croatia/denmark/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.