Central African Republic vs Togo: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Central African Republic
- Togo
How they compare
Togo currently reports 445,039 ha against 440,755 ha in Central African Republic, a difference of 4,284 ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Central African Republic ahead.
Central African Republic ranks 60th and Togo ranks 59th of 184 countries.
Central African Republic has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central African Republic | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 249,175 ha | 118,035 ha | 131,141 ha | Central African Republic |
| 1970s | 294,983 ha | 78,994 ha | 215,989 ha | Central African Republic |
| 1980s | 231,966 ha | 125,876 ha | 106,090 ha | Central African Republic |
| 1990s | 226,154 ha | 206,556 ha | 19,598 ha | Central African Republic |
| 2000s | 289,686 ha | 197,805 ha | 91,881 ha | Central African Republic |
| 2010s | 294,243 ha | 269,666 ha | 24,577 ha | Central African Republic |
| 2020s | 482,298 ha | 396,968 ha | 85,330 ha | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Central African Republic or Togo?
- Togo, at 445,039 ha against 440,755 ha in Central African Republic as of 2024.
- What is the difference in oilcrops, cake equivalent — area harvested between Central African Republic and Togo?
- 4,284 ha, with Togo ahead.
- How many years of comparable data are there for Central African Republic and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and Togo rank globally for oilcrops, cake equivalent — area harvested?
- Central African Republic ranks 60th and Togo ranks 59th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.