Burundi vs Switzerland: Oilcrops, Cake Equivalent — Area harvested
Oilcrops, Cake Equivalent — Area harvested over time
- Burundi
- Switzerland
How they compare
Switzerland currently reports 35,446 ha against 34,294 ha in Burundi, a difference of 1,152 ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 112th and Switzerland ranks 109th of 184 countries.
Burundi has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burundi | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,135 ha | 6,724 ha | 11,410 ha | Burundi |
| 1970s | 19,694 ha | 10,278 ha | 9,416 ha | Burundi |
| 1980s | 22,273 ha | 14,872 ha | 7,401 ha | Burundi |
| 1990s | 20,700 ha | 18,638 ha | 2,062 ha | Burundi |
| 2000s | 25,399 ha | 23,588 ha | 1,811 ha | Burundi |
| 2010s | 33,412 ha | 28,336 ha | 5,077 ha | Burundi |
| 2020s | 37,244 ha | 33,576 ha | 3,668 ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — area harvested, Burundi or Switzerland?
- Switzerland, at 35,446 ha against 34,294 ha in Burundi as of 2024.
- What is the difference in oilcrops, cake equivalent — area harvested between Burundi and Switzerland?
- 1,152 ha, with Switzerland ahead.
- How many years of comparable data are there for Burundi and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Switzerland rank globally for oilcrops, cake equivalent — area harvested?
- Burundi ranks 112th and Switzerland ranks 109th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.