Burundi vs Senegal: Oil palm fruit — Gross Production Index Number
Burundi
102.91
in 2024
Senegal
103.73
in 2024
Burundi rank
30th
Senegal rank
29th
Oil palm fruit — Gross Production Index Number over time
- Burundi
- Senegal
How they compare
Senegal currently reports 103.73 against 102.91 in Burundi, a difference of 0.82.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Senegal ahead.
Burundi ranks 30th and Senegal ranks 29th of 41 countries.
Senegal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burundi | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.76 | 56.27 | 48.51 | Senegal |
| 1970s | 13.8 | 56.27 | 42.47 | Senegal |
| 1980s | 14.34 | 53.86 | 39.52 | Senegal |
| 1990s | 16.66 | 43.97 | 27.32 | Senegal |
| 2000s | 49.64 | 58.68 | 9.04 | Senegal |
| 2010s | 95.18 | 99.13 | 3.95 | Senegal |
| 2020s | 101.95 | 103.33 | 1.38 | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oil palm fruit — gross production index number, Burundi or Senegal?
- Senegal, at 103.73 against 102.91 in Burundi as of 2024.
- What is the difference in oil palm fruit — gross production index number between Burundi and Senegal?
- 0.82, with Senegal ahead.
- How many years of comparable data are there for Burundi and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Senegal rank globally for oil palm fruit — gross production index number?
- Burundi ranks 30th and Senegal ranks 29th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oil palm fruit — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.